Sunday 15 April 2007

Sillfield Farm

Great Yarmouth was the venue to savor another great pork pie delicacy that Charles sourced from Borough Market. This large pie was from Sillfield Farm in the Lake District, who specialise in amongst other animals free range rare breed pigs. This probably accounts for the pies filling having a nice meaty texture scoring a tasty 8.23636 with a standard deviation of 0.74468, so a normalised score of 8 for Sillfield Farm.
Born in 2005, no two piglets were alike, the mother is a black and white Saddleback.